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Monte Cristo Biscuit Slider Bake

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by: Tablespoon Kitchens
Updated Sep 11, 2018
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This fun twist on the classic Monte Cristo ham and cheese sandwich uses baked Pillsbury™ Grands!™ biscuits and Swiss cheese instead of fried bread and Gruyère for a family-friendly slider bake that’s perfect for breakfast, dinner or breakfast-for-dinner.

Monte Cristo Biscuit Slider Bake

  • Prep Time 20 min
  • Total 55 min
  • Servings 24
  • Ingredients 8
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Ingredients

  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
  • 6 thin slices black forest ham (1 oz each), quartered
  • 6 thin slices deli turkey (1 oz each), quartered
  • 6 thin slices Swiss cheese (1 oz each), quartered
  • 1 tablespoon butter, melted
  • 1 tablespoon real maple syrup
  • 1 tablespoon powdered sugar
  • 1/2 cup strawberry jam

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • Step 
    2
    Separate dough into 8 biscuits. Cut each biscuit into 3 strips. Press each piece into 4x1 1/2-inch rectangle. Fold and place 1 piece ham, 1 piece turkey and 1 piece cheese on half of each rectangle. Fold dough over ham, turkey and cheese (do not seal); place in baking dish in 6 rows by 4 rows. In small bowl, mix melted butter and maple syrup. Brush biscuits with butter mixture.
  • Step 
    3
    Bake 30 to 35 minutes or until biscuits are cooked through and deep golden brown on top. Sprinkle with powdered sugar; serve with jam.

Nutrition

130 Calories
6g Total Fat
5g Protein
14g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Slider
Calories
130
Calories from Fat
50
Total Fat
6g
9%
Saturated Fat
3 1/2g
16%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
350mg
14%
Potassium
40mg
1%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
6g
Protein
5g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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