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One-Pot Chicken-Bacon-Chipotle Alfredo

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Updated Oct 4, 2017
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Make dinner in minutes—in one easy, tasty pot. This incredible upgrade to alfredo is about to become your ultimate craving.

More About This Recipe

  • I really, really, really want to try to be a grownup here. Using big words and showing restraint. But, it’s bout to get nigh unto impossible. Because. One-Pot-Chicken- Bacon Chipotle Alfredo is rocking my life. And it’s going to rock yours. This dinner is so good, it’ll make your face melt off. Literally. But not literally. But literally.As with every one-pot recipe, the brilliance here is the ease. Pop everything in a pot. Boil. It’s time to eat. Squeal buckets of joy. The best dinner in the West. And East. Made in one pot. In 15 minutes or less. Literally. No, like actually. Literally. One Pot. 15 minutes or less. And dinner is yours for the dancing around. It’s totally what grownups do.

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One-Pot Chicken-Bacon-Chipotle Alfredo

  • Prep Time 5 min
  • Total 20 min
  • Servings 4
  • Ingredients 7
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Ingredients

  • 1 box (5.9 oz) Betty Crocker™ Suddenly Salad™ chipotle ranch pasta salad mix
  • 1 1/2 cups Progresso™ chicken broth
  • 1 1/2 cup half-and-half
  • 2/3 cup shredded Parmesan cheese
  • 2 cups grilled chicken strips
  • 10 slices bacon, cooked and crumbled
  • 1 tablespoon parsley, finely chopped

Instructions

  • Step 
    1
    Place Suddenly Salad™ pasta and spice packet in a large pot with broth, half-and-half, Parmesan cheese and chicken strips.
  • Step 
    2
    Cover and cook on stovetop over medium-high heat. Stir constantly, cooking for 12-15 minutes, or until pasta is tender. Stir in bacon.
  • Step 
    3
    Garnish with parsley.

Nutrition

550 Calories
26g Total Fat
42g Protein
36g Total Carbohydrate
5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
550
Calories from Fat
240
Total Fat
26g
41%
Saturated Fat
13g
64%
Trans Fat
1/2g
Cholesterol
125mg
41%
Sodium
1280mg
53%
Potassium
410mg
12%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
5g
Protein
42g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
10%
10%
Calcium
35%
35%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 4 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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