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Eggless Snickerdoodle Cookie Dough

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by: Wholefully
Updated Oct 3, 2016
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Go ahead, eat the whole bowl—this snickerdoodle cookie dough isn’t for baking, just enjoying with a spoon! Get your cookie dough fix in a safe way with this eggless, flourless recipe.

Eggless Snickerdoodle Cookie Dough

  • Prep Time 10 min
  • Total 10 min
  • Servings 10
  • Ingredients 7
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Ingredients

  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 2/3 cup packed light brown sugar
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons milk
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 cup oat flour (see how to make in tips section)

Instructions

  • Step 
    1
    In a medium-sized mixing bowl, cream together the butter and brown sugar using a hand mixer or a wooden spoon until the mixture is well blended. Add in the vanilla, milk, salt, and cinnamon and mix until just combined.
  • Step 
    2
    Add in the oat flour and stir until just combined. Eat immediately, or chill until cold, then enjoy.

Nutrition

150 Calories
5g Total Fat
1g Protein
23g Total Carbohydrate
15g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
150
Calories from Fat
50
Total Fat
5g
8%
Saturated Fat
3g
16%
Trans Fat
0g
Cholesterol
15mg
4%
Sodium
125mg
5%
Potassium
70mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
5%
Sugars
15g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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