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Pumpkin Martini Mocktail

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by: Tablespoon Kitchens
Updated Jun 27, 2019
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What do you get when you add James Bond’s go-to refreshment to everyone’s favorite fall pie? We did the math, and the results were simply luscious. This dessert-like mocktail tastes of pumpkin spice and everything nice, then gets a garnish of graham cracker crust making it a shaken (and stirred) treat that tastes just like pie in a glass.

Pumpkin Martini Mocktail

  • Prep Time 10 min
  • Total 10 min
  • Servings 1
  • Ingredients 8
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Ingredients

  • Sweetened condensed milk, for garnish
  • Graham cracker crumbs, for garnish
  • 1/4 cup half-and-half
  • 1 tablespoon sweetened condensed milk
  • 1 tablespoon canned pumpkin
  • 1/2 teaspoon aromatic bitters
  • 1/8 teaspoon pumpkin pie spice
  • 1/2 cup ice cubes

Instructions

  • Step 
    1
    Dip rim of 3-oz stemmed glass into sweetened condensed milk and then into graham cracker crumbs.
  • Step 
    2
    To cocktail shaker, add half-and-half, 1 tablespoon sweetened condensed milk, the pumpkin, bitters and pumpkin pie spice. Stir 15 seconds to combine. Add ice; shake 30 seconds. Pour into glass, straining out ice.

Nutrition

180 Calories
9g Total Fat
4g Protein
21g Total Carbohydrate
18g Sugars

Nutrition Facts

Serving Size: About 1/3 Cup
Calories
180
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
85mg
4%
Potassium
210mg
6%
Total Carbohydrate
21g
7%
Dietary Fiber
0g
0%
Sugars
18g
Protein
4g
% Daily Value*:
Vitamin A
50%
50%
Vitamin C
4%
4%
Calcium
15%
15%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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