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Red Velvet Hot Cocoa

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by: Cheeky Kitchen
Created Oct 3, 2016
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You don’t have to buy a special batch of hot chocolate to enjoy gorgeous Red Velvet cocoa. With a little bit of decorators frosting, Red Velvet is just a stir away!

Red Velvet Hot Cocoa

  • Prep Time 5 min
  • Total 5 min
  • Servings 2
  • Ingredients 3
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Ingredients

  • 2 cups prepared hot cocoa
  • 3-4 tablespoons Betty Crocker™ red decorating icing
  • Whipped cream or frozen whipped topping, if desired

Instructions

  • Step 
    1
    Pour hot cocoa into cups. Stir icing into cocoa, until it turns red. Top with a dollop of whipped cream, if desired.

Nutrition

270 Calories
7g Total Fat
1g Protein
49g Total Carbohydrate
25g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
270
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
2g
11%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
260mg
11%
Potassium
430mg
12%
Total Carbohydrate
49g
16%
Dietary Fiber
1g
6%
Sugars
25g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
6%
6%
Exchanges:
1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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